Cream cheese curd with vanilla
90g

Nutritional value in 100 g product

Energy

675 kJ / 160 kcal

Fat

4,9 g

Fat, of which saturated fats

3,1 g

Carbohydrate

20 g

Carbohydrates,
of which sugars

15 g

Protein

8,5 g

Salt

0,06 g

Allergens

  • Cereals containing gluten (i.e. wheat, rye, barley, oats, spelt, kamut, and their hybridised varieties) and products thereof
  • Eggs and products thereof
  • Milk and products thereof (including lactose)