Layered cream yoghurt
with apricots, 180 g

Nutritional value in 100 g product

Energy

420kJ/100kcal

Fat

3.1g

Fat, of which saturated fats

2.1g

Carbohydrate

14g

Carbohydrates,
of which sugars

12g

Protein

2.9g

Salt

0.08

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